Linu Eldho

Research Scholar

Development of Epidemiology platform for Bivalve Molluscs: Design, Validation and Expansion
Bivalvia also known as Pelecypoda is the second largest class in the phylum Mollusca. Most commonly known, commercially important bivalves such as oysters, clams, scallops, mussels, cockles etc. belong to Autobranchia subclass of Bivalvia. India had contributed 8.61% to the worldwide aquaculture production in the year 2018, out of this, 3945 million tonnes is comprised of edible bivalves. Natural disasters, pollution and industrial effluents had contributed much to the decrease in aquaculture production sometimes even leading to total extinction of freshwater molluscan fauna. Since the importance of Bivalve culture has been increasingly recognized globally a well-designed surveillance system comprising of base-line data on known pathogens can offer a platform for early detection of outbreaks and diagnosis of diseases faster. Current work is an attempt to design such a system that can be useful for increasing molluscan culture in Kerala.

Professional Experience:

  1. Research Scholar 05 November 2020- till date
  2. Project Associate I at National Centre for Aquatic Animal Health, Cochin University of Science and Technology (01 April 2019 to 31 March 2021)
  3. Junior Research Fellow at National Centre for Aquatic Animal Health, Cochin University of Science and Technology (18 February 2019 to 31 March 2019)
  4. Research assistant in the Department of Veterinary Biochemistry, College of Veterinary and Animal Sciences, Mannuthy.(June 2016- February 2019)

Publications

  • Sinchu Vijayan, Uma R., Linu Eldho, Jayavardhanan K. K., Isolation and Purification of Lactoferrin from Colostrum of Malabari Goats. Journal of Experimental Biology and Agricultural Sciences, 5(4):550-555p. view
  • Deepak, C., Uma, R., & Linu, E. (2020). Characterization of Malabari goat lactoferrin and its pepsin hydro-lysate. Journal of Veterinary and Animal Sciences, 51(1), 40-47. view
  • Aswathy, A., Uma, R., Jayavardhanan, K. K., Radhika, G., Eldho, L., & Jacob, M. R. (2020). In vitro antioxidant potential of lactoferrin isolated from colostrum of kasargod dwarf cattle. Journal of Entomology and Zoology Studies, 8, (6) 1086-89 view
  • Linu Eldho, Beena A.K., K.K. Jayavardhanan and Ligimol James, Antioxidant potential of Lactobacillus species isolated from raw milk. Proceedings of 7th Kerala Veterinary Science Congress, 2015. Abstract No.1.195p [poster presentation ]
  • Linu Eldho,  Beena A.K.,  K.  Jayavardhanan  and Anupa A,  Cholesterol Assimilation potential  of  Lactobacillus  plantarum  isolated  from  raw  milk.  UGC   sponsored   National   Seminar BIO CONFERENCE’15 on   Sustainable Biotechnology at EMEA college of Arts and Science, Kondotti on 16th and 17th December 2015.  Proceedings  of  BIO CONFERENCE’15.15p. [Oral Presentation]
  • Linu  Eldho,  K.  Beena,  Anupa  Augustine,  Antioxidant  activity  and  Cholesterol Assimilation Potential of wild strains of lactic acid bacteria isolated from indigenous sources. Extended Abstracts, 28th  Kerala Science Congress. 240-242p [Poster presentation] view
  • Aswathy A., Uma R., Linu Eldho & Jayavardhanan K.K., Isolation and Purification of Lactoferrin from Colostrum of Kasargod Dwarf Cattle. Book of Abstarcts, Swadeshi Science Congress: 112p.
  • Adharsh R., Uma R., Sathu T, Linu Eldho, 2017. Applications of microbial protease in treatment of crushed bones for gelatin production. Book of Abstarcts, Swadeshi Science Congress :182-183p [Oral Presentation]
  • Uma R., Linu Eldho, Jayavardhanan K. K., Beena A. K. and Ligimol James. Comparison of bio-preservative potentials of lactoferrin isolated from Vechur and crossbred cattle of Kerala. Proceedings of Vth Annual Convention of Society of Veterinary Biochemists and Biotechnologists of India (SVBBI) and National Symposium on “Current Challenges for Animal Biochemists and Biotechnologists for Improving Animal Health and Production in Post COVID Scenario” on March 24-25, 2021 hosted by Dept. of Veterinary Biochemistry, College of Veterinary Science, DUVASU, Mathura, U.P. Pp: 54
  • Uma R., Linu Eldho, Jayavardhanan K. K., Beena V. and Preethy John. Lactoferrin of Vechur cattle exhibits more potent antibacterial activity in vitro than that of crossbred cattle of Kerala. Proceedings of Annual Convention and 4th National Seminar on “Current Research in Veterinary Biochemistry and Biotechnology in the Improvement of Animal Health and Production” hosted by Dept. of Veterinary Biochemistry, College of Veterinary Science, Sri Venkateswara Veterinary University, Tirupati, Andhra Pradesh on 4th and 5th February 2020. Pp  33
  • Training in Molecular Techniques in Microbiology in Dept. of Agricultural Microbiology,COH,KAU,Mannuthy.
  • Training in Microbial Fermentation Technolgy, Animal Cell Culture Technology & Downstream Processing Technology at Biozeen, Bangalore.
  • Training in HACCP concepts at ICAR- Central Institute of Fisheries Technology, Cochin.

Supervising Guide

Prof. I. S. Bright Singh

Achievements:

  • Second best poster award at 7th Kerala Veterinary Science Congress